WANG Yu
Gender:male
Birth Date:1961-12
Educational Background:Bachelor
Employer:Nutrition and Health Research Center of Lanzhou University
Position:Director
Academic Title:Professor
Email:wangyu@lzu.edu.cn
09-1978~07-1983 Graduated from the Department of Health of Shanxi Medical College for a Bachelor of Medicine degree;
09-1984~09-1985 One year study in National Nutrition Teachers ' Class in Harbin Medical University;
01-06-1999~30-06-1999 Seminar on Nutrition Epidemic Diseases, Department of Food Science, Wageningen University and Research, Netherlands;
09-2001.9~07-2003 Master of Social Medicine and Health Management in West China Public Health College of Sichuan University.
07-1983 Department of Health Science, Lanzhou Medical College Assistant;
01-1992 Department of Nutrition and Food Hygiene, Lanzhou Medical College
Instructor and Section Director;
05-1994 Department of Preventive Medicine, Lanzhou Medical College Associate professor;
01-1997 Department of Preventive Medicine, Lanzhou Medical College Deputy director and Postgraduate tutor;
05-2000 Department of Public Health, Lanzhou Medical College Professor;
06-2001 Department of Public Health, Lanzhou Medical College Director and President of Public Health College;
11-2004 School of Public Health, Lanzhou University President and Director of Institute of Nutrition and Food Hygiene;
04-2011~Now Director of Nutrition and Health Research Center of Lanzhou University, Director, Institute of Nutrition and Food Hygiene, School of Public Health Professor and Postgraduate tutor.
Food nutrition and population health
Population nutrition evaluation and intervention
master degree or above, minimum 15 years of relevant experience at the national and/or international level;
1. Awarding achievements
(1) 《维生素A和锌摄入对大鼠及特定人群影响的系列研究》the Third Prize of Science and Technology Progress in Gansu Province
(2) 《裕固、东乡、保安3~6岁儿童锌、VA、B2、C缺乏病调查及营养干预》Fourth Song Qingling Pediatric Medical Achievement Award;
(3) 《糖尿病并发肺结核患者营养状况调查分析及综合干预研究》Chinese Nutrition Society Science and Technology Second Prize;
(4) 《孕晚期妇女营养状况分析及微量营养素补充对孕妇贫血改善效果的研究》 Chinese Society of Preventive Medicine Science and Technology Third Prize;